Craig Box's journeys, stories and notes...


New York - Day 3

Breakfast, then off to the subway to head down to Chinatown.

The back streets of Chinatown are full of childish laughs, arguments, odd looking food and things to buy.

I was on a mission to find a plate of kwai teow, the fantastic food described as "cholesterol on a platter". Possibly my favourite food ever. Not a lot of hope, before finding a Singaporean restaurant which served me up this piping hot platter of awesome.

Canal St, the main street of Chinatown, is full of counterfeit everything. While one store was noticeably shut down, there were dozens more where that came from. Guys on the street offered to sell you Rolexes and iPods, and every store was full of sunglasses, perfumes and handbags. Dolce and Gabbana seemed the brand of choice - all manner of brandless bags were labelled with the same little triangular logo, and no-one hid those. If you knew what to ask for, they'd let you go out the back and look at the Chanel bags, but asking for Louis Vuitton got you looked at suspiciously. We had to take two attempts, with a little Chinese lady telling us "no pictures! $10 for picture!", to sneak this Kanye West inspired photo.

From here, we headed down to Battery Park, grabbed sweet refreshment, and stared out at the lady of the harbour. From the free ferry out to Staten Island, one of the five boroughs that makes up New York City, you get a great view of the Statue of Liberty and boats on the harbour. (And birthday girls.) The return trip gives ample opportunities for photographs of the Manhattan skyline.

Day 3's gallery has many more harbour shots.

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3 Responses to “New York - Day 3”

  1. Greig says:

    Well... you left out the most important detail. I know you know what I mean! Please describe!

  2. Craig says:

    No, I didn't get 10% off and a free Coke. Oh well. I did have some kind of nice home made mango juice thing, though!

  3. Greig says:

    Close. Your mindreading powers have failed though. I just wanted a good description of said delicacy.

Leave a Reply to Greig